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Plant-Based Food Art
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Event Type: Adult
Age Group(s): Adults, Adults
Date: 7/31/2022
Start Time: 11:00 AM
End Time: 12:00 PM
Description:
 Hone your cooking skills by learning new ways to create incredible plant-based appetizers! Melanie Albert, creator of the Plant-Based Food Art Movement, will teach you amazing chef techniques and perform a demonstration of Avocado Tartare and Food Art Hummus.
Library: North Valley Regional    Library location
Location: Story Time Room
Registration Ends: 7/28/2022 at 12:00 AM
Contact: Emily
Presenter: Melanie Albert
Status: Waiting List

We're sorry. The registration deadline was 7/28/2022 at 12:00 AM.